Gajar Halwa
No one can escape the deliciousness of Gajar ka Halwa that’s a must-have during the winter season! Known to have originated in Punjab, this sweet treat is prepared with grated carrots, Nestlé A+ Nourish milk, sugar, and Nestlé MILKMAID®. Garnish the halwa with cashew nuts and raisins.
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Nestlé MILKMAID®200 g
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Nestlé Everyday ghee2 tbsp
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Nestlé A+ Nourish milk1 litre
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Grated carrots1 kg
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Chopped kaju (cashewnuts)25 g
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Kishmish (raisins)25 g
Prepare Gajar Halwa
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Step 1
Mix carrots and milk in a pan, bring to a boil. Cook on low flame, stirring occasionally, until milk dries up.
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Step 2
Add MILKMAID® and continue cooking on low flame, stirring occasionally, until it dries up.
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Step 3
Add ghee and cook for another 10 minutes. Garnish your gajar ka halwa with cashewnuts and raisins.
Serve hot
*The recipes have been designed with the help of our products to retain the flavour, texture, appearance for the time of delivery (30 – 40 mins from being made to end consumer delivery). Please note that any change in ingredient (type/quantity), method of preparation and the type of packaging used will have an impact on the delivery friendliness of the recipes.
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