Hot & Sour Soup

Name: Hot & Sour Soup
Cuisine: Chinese
Ingredients: 'MAGGI® Professional Rice Seasoning (Chilli Garlic Flavour)','Soy sauce','Chopped coriander','Chopped spring onion','Chopped ginger','Chopped chili','Julienne carrot','Julienne beans','Julienne cabbage','Veg. stock','Vinegar','Corn starch','Refined oil',

This spicy and tangy soup is a favourite of people from all age groups! The Hot and Sour Soup, loaded with fresh veggies, is enhanced with MAGGI® Professional Rice Seasoning (Chilli Garlic Flavour), for an authentic flavour. What’s more, it can be prepared in no time!

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Cuisine

Chinese

Meal Course

Soup

Delivery Friendly*

Yes

Serves

Ingredients

MAGGI® Professional Rice Seasoning (Chilli Garlic Flavour)

10 g
Soy sauce

10 ml
Chopped coriander

5 g
Chopped spring onion

5 g
Chopped ginger

5 g
Chopped chili

2 g
Julienne carrot

20 g
Julienne beans

20 g
Julienne cabbage

20 g
Veg. stock

500 ml
Vinegar

10 ml
Corn starch

8 g
Refined oil

5 ml

Prepare Hot & Sour Soup

Step 1

Take a wok and add oil, ginger, chopped chilli, julienned vegetables & MAGGI® Professional Rice Seasoning (Chilli Garlic Flavour).
Step 2

Sauté for a minute before adding stock & soy sauce.
Step 3

Bring it to a boil and continue boiling for 2-3 minutes.
Step 4

Finally add corn starch, vinegar & coriander.

Serving Suggestions:

Garnish with spring onion and serve it hot.

*The recipes have been designed with the help of our products to retain the flavour, texture, appearance for the time of delivery (30 – 40 mins from being made to end consumer delivery). Please note that any change in ingredient (type/quantity), method of preparation and the type of packaging used will have an impact on the delivery friendliness of the recipes.